Publications in Organic Agriculture

Andreas Boecker

Refereed Publications

  • Boecker, A. (2003): Geschlechterdifferenzen in der Risikowahrnehmung bei Lebensmitteln genauer betrachtet: Erfahrung macht den Unterschied (Impact of gender on food-related risk perception: experience makes the difference). Hauswirtschaft und Wissenschaft, 51: 65-75.
  • Boecker, A. (2002): Consumer response to a food safety incident: Exploring the role of supplier differentiation in an experimental study. European Review of Agricultural Economics, 29: 29-50.
  • Boecker, A., C.-H. Hanf (2000): Confidence lost and -partially- regained: Consumers' response to food scares. Journal of Economic Behavior and Organization, 43: 471-485.
  • Boecker, A. Herrmann, R., Gast, M., Seidemann, J. (2004): Qualität von Nahrungsmitteln - Grundkonzepte, Kriterien, Handlungsmöglichkeiten (Food Quality - Basic Concepts, Criteria, and Options for Action). Frankfurt: Lang.
  • Hanf, C.-H., A. Boecker (2002): Is European Consumers’ Refusal of GM Food a Serious Obstacle or a Transient Fashion? In Santanielli V., Evenson, R.E., Zilberman. D. (ed.): Market Development for Genetically Modified Foods. CABI Publishing: Oxon, p. .
  • Boecker, A. (1997): Consumer Search and Surplus in Markets With Differentiated Food Products. In Wierenga, B., A. van Tilburg, K. Grunert, J.-B.E.M. Steenkamp, M. Wedel (ed.): Agricultural Marketing and Consumer Behavior in a Changing World. Kluwer Academic Publishers: Dordrecht, p. 231-244.
  • Boecker, A., J. Hartl and S. albrecht (2005): Consumer Acceptance of Genetically Modified Foods in Germany. Research report, prepared for IMBA, the Illinois-Missouri Biotechnology Alliance.
  • Boecker, A., J. Hartl, C. Kliebisch and J. Engelken (2005): Extern segmentierte Laddering-Daten: Wann sind Segmentvergleiche zulässig und wann Unterschiede zwischen Segmenten signifikant? Ein Vorschlag für einen Homogenitätstest (Proposing a homogeneity test for externally segmented laddering data). Discussion Papers in Agricultural Economics No. 75, Giessen: Department of Agricultural Policy and Marketing, University of Giessen.
  • Boecker, A., Bredahl, M., Northen, J. (2004): ISO 9000 certification in British agribusiness: motivation and performance impacts. In: Schiefer, G., Rickert, U. (ed.): Proceedings of the 82nd EAAE Seminar “Quality Assurance, Risk Management and Environmental Control in Agriculture and Food Supply Networks”. Bonn: ILB, p.51-60.